M E N U


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CAFE

C O F F E E & T E A

COLD BREW 4.75/5.25

NITRO COLD BREW 5.25/6.25

HOT COFFEE/TEA 2.65/2.95/3.25

ICED COFFEE/TEA 3.75/4.75

ORGANIC TEAS ICED: Summer Peach (black tea base), Hibiscus Lemongrass, Green Pomegranate, Classic Black Make it Shaken: Iced teas can be shaken with agave, simple sugar, or honey +75

ORGANIC TEAS HOT: English Breakfast, Earl Grey, Yerbe Mate, Sencha Green, Chaga Chai, Lemon Ginger, Mint Rooibos, Egyptian Chamomile, English Breakfast Decaf 3.75/4.25/4.75

E S P R E S S O

FLAVOR SHOTS +.50 — vanilla, caramel, sugar free vanilla, hazelnut, white chocolate, mocha

ASK ABOUT OUR SEASONAL LATTES —MADE WITH SYRUPS DERIVED FROM ISLAND FORAGED PLANTS & FRUITS

ALTERNATIVE MILKS +.75 — soy, oat, almond, coconut. 350 mg CBD + 4. ORGANIC COLLAGEN +1.50

RED EYE—3.25/ 3.75

MATCHA LATTE—4.75/5.75

GOLDEN MILK—4.75/5.75

CHAI LATTE— 4.75/5.75

DIRTY CHAI LATTE—5.25/6.25

SHAKERATO—5.95

ESPRESSO 3.75

MACCHIATO — 4.

AMERICANO — 3.75/4.50

CAPPUCINO 4.50

THAI ICED COFFEE — 3.75/4.75

LATTE—4.75/5.75

ICED SPECIAL SPECIALS 6.25

JADE MATCHA- white chocolate, matcha, oat milk, & oat cold foam

SASSY VOILET- vanilla mint & purple pea tea, vanilla, soda water & lemon

ALTHEA TOLD ME (a little sweet, a little spicy) NITRO cold brew, cinnamon, orange essence, seltzer, & cayenne

KAUAI SUNRISE-turmeric chai, hibiscus lemongrass tea, & fresh lemonade

FIREBALL A.M.-shot of ginger, lemon juice, & cayenne pepper (4 oz)


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KITCHEN

E G G S

SANDWICHES SERVED ON CHOICE OF: English muffin, Ciabatta, Multi-grain, Gluten Free (+$1)

SIMPLE EGG SANDWICH — $7

egg & Vermont cheddar (ADD: tomato/arugula +.75 | avocado| bacon +2.25)

SIMPLE VEGAN — $7

vegan egg (JUST eggTM), & vegan cheese

SPLENDID EGG SANDWICH — $10

egg, Vermont cheddar, avocado, arugula, tomato & bacon

VEGAN SPLENDID— $10

vegan egg (JUST eggTM), vegan cheese, avocado, arugula, & tomato

OMISSIONS/SUBSTITUTIONS ON ALL MENU ITEMS .25

DAILY FRITTATA — $11 (ask about the days selection)

served w/ sourdough toast & dressed arugula (just a slice . . . $6.50)


T O A S T

TOMATO & GOAT CHEESE — $6

goat cheese w/ sliced tomato & pinch of sea salt

AVOCADO & RADISH — $10

avocado w/ watermelon radish confetti & pinch of sea salt

MERMAID TOAST — $5

butter & phosphorescence (colorful sparkly sugar)

RICOTTA & HONEY — $6

ricotta, honey, & pinch of sea salt

ALMOND BUTTER & STRAWBERRY —$6

almond butter, strawberry, & drizzled agave

NUTELLA & BANANA— $5

chocolate hazelnut spread & sliced banana

LALA TOAST — $10

goat cheese, pesto, caramelized onion, drizzled honey, arugula, & bacon (no bacon $7.95)

BARRETT’S GARDEN — $10

herb seasoned faux-cotta (cashew cheese spread), arugula, sun roasted cherry tomato & artichoke

add to any toast: Egg 1.25 Bacon 2.25

OMISSIONS/SUBSTITUTIONS ON ALL MENU ITEMS .25


B O W L S

QUINOA RANCHEROS 12

black beans & quinoa topped with cheddar, avocado, salsa fresca, cilantro, & lime

VEGAN RANCHEROS 12

black beans & quinoa, sweet potato mash, salsa fresca, avocado, cilantro, & lime

YOGURT BOWL 8.

topped with almond granola, fruit & honey

STRAWBERRY & CREAM 11

warm coconut quinoa topped with fresh berries, almonds, agave, mint & coconut cream

SWEET POTATO “PIE” 11

warm coconut quinoa topped with ginger~cinnamon sweet potato, pecans, blueberries, agave & coconut cream

OMISSIONS/SUBSTITUTIONS ON ALL MENU ITEMS .25


S M O O T H I E S9

ADDITIONS +.75 — yogurt, hemp seed protein, chia seeds, coconut oil, kale, aloe, CBD (cbd+$4.00)

SMOOTHIE BOWLS 16

Your choice of smoothie, thickened & topped with granola, chia, hemp, fresh fruit, & nuts

BLUSH

white grape juice, blueberry, strawberry, banana

BUTTERCUP

almond milk, cacao, almond butter, banana, kale

GOLDEN

coconut milk, mango, pineapple, banana

ENVY

fresh lime juice, coconut water, banana, pineapple, kale, & honey

BLUE GINGER

almond milk, mango, ginger, dates, island honey, blue algae superfood & cinnamon

OMISSIONS/SUBSTITUTIONS ON ALL MENU ITEMS .25


L U N C H

Served 12:00-2:00 pm


CAPRESE 12

pesto, tomato, arugula, fresh mozzarella, on rosemary ciabatta

OPEN FACED TUNA 12

thick cut sourdough, melted cheddar, apple~dill tuna, sliced tomato

SUN LAVASH WRAP. 12

artichoke & sun roasted tomato, arugula, cheddar, sunflower seeds in oil & vinegar in soft lavash

GREEK CHOP SALAD

leafy greens, tomato, kalamata olives, red onion, cucumber, feta, pepperoncini, roasted chic pea, dill yogurt dressing

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ADD: Bacon or Avocado + 2.25

MAKE ANY MELT VEGAN with ooey gooey vegan cheese + 2.00